Six regional chutneys, each with a distinct flavour - handmade, traditional, and rooted in local ingredients.
Chettinad Garlic Coriander Podi 90g - Spicy & Earthy | Dry chutney with toasty coriander seeds, byaadgi chillies & fresh garlic
Marwari Lehsun Kachri Chutney 185g - Fiery & Vibrant | Robust chutney with the unique sourness of dried kachri (wild melon)
Bengali Aam Kasundi Chutney 185g - Tangy & Piquant | Spiced mustard chutney with the zing of tangy green mango
Gujarati Nimbu Chunda 200g - Sweet, Sour & Spicy | Versatile and addictive jam-like lemon chutney
Dilliwali Imli Sonth Chutney 210g -Tangy & Sweet | Tamarind & Jaggery Chutney, flavoured with warm ginger and fragrant spices.
Himachali Chilli Chukh 175g - Hot, Sweet & Spicy | crushed green chilli chutney, with tangy tamarind, roasted spices and a hint of jaggery
