Hot & Sweet | Sliced green chillies in a spiced jaggery & tamarind syrup.
- Low Oil (Mustard Oil)
- No artificial preservatives
- Handmade by the women of Nari Shiksha Kendra
Serve this tangy chilli Pickle with rotis, mathis and pulaos, or toss with veggies for a stir-fry - A great accompaniment for snacks!
* A Navy Wives' Recipe from Himachal Pradesh
Ingredients- Green chilli, Vinegar, Jaggery, Tamarind, Rock Salt, Ginger, Garlic, Mustard Oil, Cumin, Turmeric, Fenugreek( Methi), Red chilli powder
Shelf life- 12 Months from date of packaging. We take care that products sent out are from the freshest batch.
Storage Instructions: Keep in a cool dry place. Please use a dry spoon.
Net Weight 190g