Earthy, Distinct & Smoky| Sourced from the Himalayan region of India and Pakistan
AAMRA's Black Salt, also known as Kala Namak, is a distinctive seasoning with a unique, tangy flavor and subtle smokiness. It’s rich in minerals and adds a distinctive taste to your dishes.
Use Black Salt in chaat, raita, and salads for an extra layer of flavor. It’s also excellent in spice blends and as a finishing touch to enhance the taste of savory dishes
Ingredients- Black Rock Salt
Shelf life- 24 Months from date of packaging. We take care that products sent out are from the freshest batch.
Storage Instructions: Keep in a cool dry place. Use a dry spoon.
Net Weight 130g
