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Regular price Rs. 249.00 Sale
Dry & Tangy | Whole lemons stuffed with garam masala, ajwain (carom seeds) and black pepper and matured traditionally in earthen jars.
Serve with all Indian meals, add to stews & tagines - Great for tiffin or as a post-meal digestive!
* Heritage Recipe from North India
Ingredients- Lemon, Rock Salt, Black Pepper, Carom Seed( Ajwain), Garam Masala, Asafoetida( Heeng)
Shelf life- 12 Months from date of packaging. We take care that products sent out are from the freshest batch.
Storage Instructions: Keep in a cool dry place. Please use a dry spoon.
Net Weight 175g
Really liked the taste of the pickle. But the sizes are too big (whole lemons sliced but still need to be taken apart if you want smaller portions). Also expected it to be juicier since my expectation was “ghar ka achaar” from my childhood:)
Vintage Lime Pickle
