Fruity & Tangy | Raw mango pickled in spices and mustard oil
- Handmade by the women of Nari Shiksha Kendra
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No artificial preservatives or colors
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Preserved in Barnis (earthen jars)
Serve this classic mango pickle with rotis or tawa paranthas. Delicious accompaniment to all Indian meals.
* Traditional Family Recipe from Ghaziabad, Uttar Pradesh
Ingredients- Mango, cold pressed mustard oil , Rock salt, mixed spices (Coriander powder, Fennel, Red chilli powder, Fenugreek (methi), Turmeric powder, Onion seeds, Asafoetida)
Shelf life- 12 Months from date of packaging. We take care that products sent out are from the freshest batch.
Storage Instructions: Keep in a cool dry place. Please use a dry spoon.
Net Weight 400g
